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American Casual · Casual Dining Chain · Founded 1972
Ruby Tuesday Nutrition Facts
American casual concept built around its long-running garden bar salad and a broad burger and entree menu.
Full menu, by section
Tap any item for the complete nutrition panel — calories, macros, sodium, fiber and allergen flags. We track 22 dishes across 8 categories.
Burger
| Item | Cal | Fat (g) | Carbs (g) | Protein (g) | Sodium (mg) |
|---|---|---|---|---|---|
| Avocado Turkey Burger | 780 | 38 | 72 | 42 | 1,480 |
| Classic Cheeseburger | 1010 | 68 | 68 | 52 | 1,490 |
| Triple Prime Cheeseburger | 1180 | 72 | 68 | 55 | 1,820 |
Dessert
| Item | Cal | Fat (g) | Carbs (g) | Protein (g) | Sodium (mg) |
|---|---|---|---|---|---|
| Blondie | 780 | 38 | 108 | 8 | 420 |
| Chocolate Tallcake | 1180 | 68 | 148 | 15 | 520 |
Entree
| Item | Cal | Fat (g) | Carbs (g) | Protein (g) | Sodium (mg) |
|---|---|---|---|---|---|
| Grilled Salmon | 420 | 21 | 5 | 52 | 490 |
| Fork-Tender Pot Roast | 590 | 28 | 28 | 52 | 1,620 |
| Hickory Bourbon Chicken | 680 | 21 | 72 | 52 | 2,010 |
| Crispy Shrimp | 680 | 38 | 68 | 28 | 1,820 |
| Chicken Bella | 680 | 32 | 42 | 52 | 1,820 |
| Ribs (Half Rack) | 780 | 55 | 42 | 42 | 1,980 |
| Ultimate Coconut Shrimp | 810 | 42 | 82 | 21 | 1,480 |
Pasta
| Item | Cal | Fat (g) | Carbs (g) | Protein (g) | Sodium (mg) |
|---|---|---|---|---|---|
| Parmesan Chicken Pasta | 1080 | 52 | 98 | 55 | 2,410 |
Salad
| Item | Cal | Fat (g) | Carbs (g) | Protein (g) | Sodium (mg) |
|---|---|---|---|---|---|
| Ruby's Garden Bar (Plate) | 420 | 21 | 42 | 11 | 820 |
Sandwich
| Item | Cal | Fat (g) | Carbs (g) | Protein (g) | Sodium (mg) |
|---|---|---|---|---|---|
| Buffalo Chicken Wrap | 780 | 42 | 82 | 42 | 2,410 |
Side
| Item | Cal | Fat (g) | Carbs (g) | Protein (g) | Sodium (mg) |
|---|---|---|---|---|---|
| Premium Baby Green Beans | 110 | 7 | 9 | 3 | 310 |
| Tomato, Cucumber & Onion Salad | 180 | 15 | 11 | 2 | 520 |
| Mashed Potatoes | 310 | 18 | 32 | 4 | 890 |
| Loaded Baked Potato | 490 | 28 | 49 | 12 | 710 |
Steak
| Item | Cal | Fat (g) | Carbs (g) | Protein (g) | Sodium (mg) |
|---|---|---|---|---|---|
| Petite Sirloin (4oz) | 180 | 8 | 1 | 28 | 310 |
| Top Sirloin (6oz) | 290 | 12 | 2 | 42 | 420 |
| Asiago Peppercorn Sirloin (8oz) | 640 | 38 | 11 | 57 | 1,410 |
Lighter picks under 600 calories
If you're cross-shopping for a sit-down meal that fits a normal day, these are the Ruby Tuesday items that come in under the 600-calorie line.
| Dish | Section | Cal | Protein (g) | Sodium (mg) |
|---|---|---|---|---|
| Premium Baby Green Beans | Side | 110 | 3 | 310 |
| Petite Sirloin (4oz) | Steak | 180 | 28 | 310 |
| Tomato, Cucumber & Onion Salad | Side | 180 | 2 | 520 |
| Top Sirloin (6oz) | Steak | 290 | 42 | 420 |
| Mashed Potatoes | Side | 310 | 4 | 890 |
| Ruby's Garden Bar (Plate) | Salad | 420 | 11 | 820 |
| Grilled Salmon | Entree | 420 | 52 | 490 |
| Loaded Baked Potato | Side | 490 | 12 | 710 |
About Ruby Tuesday's menu
Ruby Tuesday operates a contracted U.S. footprint focused on its hallmark garden bar salad, plus a broad menu of burgers, ribs, steaks, pasta, and seafood. The chain publishes nutrition information on rubytuesday.com that informs the entries here.
Across the 22 entries we track from Ruby Tuesday, average calorie load lands at 639 per serving, with the lightest item at 110 calories and the heaviest at 1180 calories. Average sodium is 1,235mg, which is broadly consistent with the casual-dining segment's reliance on brined proteins, finishing sauces and seasoned sides. Average protein delivery per entrée is 33g.
The chain publishes its own legal nutrition disclosure online — that disclosure is the canonical source of the per-item numbers we list here. Where the chain's published values are missing or look inconsistent with the underlying ingredients, we cross-reference against USDA FoodData Central reference values for the relevant components and flag the dish in our internal review queue.
How to read the table above
Calorie counts are flagged green for items under 500 calories, amber for 500–900, and red for anything above 900 — the rough breakpoints between a light meal, a normal restaurant entrée, and an indulgent plate. Sodium values can run very high in casual-dining kitchens because the standard line uses brined proteins, jarred sauces and seasoned starches; anything over 1,500mg in a single dish is worth weighing against the rest of your day.
If you have allergies
Every item page on this site lists the allergens flagged in Ruby Tuesday's public allergen panel. Cross-contact in a shared kitchen is always possible, even when the dish itself doesn't list the allergen. For severe allergies, the standard precaution is to ask the floor manager — not just the server — to confirm the kitchen can safely accommodate the request before you commit to ordering.