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RT

American Casual · Casual Dining Chain · Founded 1972

Ruby Tuesday Nutrition Facts

American casual concept built around its long-running garden bar salad and a broad burger and entree menu.

22
Menu items
639
Avg calories
1,235
Avg sodium (mg)
8
Menu sections
Lighter options at Ruby Tuesday9 menu items under 600 calories
See lighter picks ↓

Full menu, by section

Tap any item for the complete nutrition panel — calories, macros, sodium, fiber and allergen flags. We track 22 dishes across 8 categories.

Burger

3 items · range 780–1180 cal · avg 990

Dessert

2 items · range 780–1180 cal · avg 980

Entree

7 items · range 420–810 cal · avg 663

Pasta

1 items · range 1080–1080 cal · avg 1080

Salad

1 items · range 420–420 cal · avg 420

Sandwich

1 items · range 780–780 cal · avg 780

Side

4 items · range 110–490 cal · avg 273

Steak

3 items · range 180–640 cal · avg 370

Lighter picks under 600 calories

If you're cross-shopping for a sit-down meal that fits a normal day, these are the Ruby Tuesday items that come in under the 600-calorie line.

About Ruby Tuesday's menu

Ruby Tuesday operates a contracted U.S. footprint focused on its hallmark garden bar salad, plus a broad menu of burgers, ribs, steaks, pasta, and seafood. The chain publishes nutrition information on rubytuesday.com that informs the entries here.

Across the 22 entries we track from Ruby Tuesday, average calorie load lands at 639 per serving, with the lightest item at 110 calories and the heaviest at 1180 calories. Average sodium is 1,235mg, which is broadly consistent with the casual-dining segment's reliance on brined proteins, finishing sauces and seasoned sides. Average protein delivery per entrée is 33g.

The chain publishes its own legal nutrition disclosure online — that disclosure is the canonical source of the per-item numbers we list here. Where the chain's published values are missing or look inconsistent with the underlying ingredients, we cross-reference against USDA FoodData Central reference values for the relevant components and flag the dish in our internal review queue.

How to read the table above

Calorie counts are flagged green for items under 500 calories, amber for 500–900, and red for anything above 900 — the rough breakpoints between a light meal, a normal restaurant entrée, and an indulgent plate. Sodium values can run very high in casual-dining kitchens because the standard line uses brined proteins, jarred sauces and seasoned starches; anything over 1,500mg in a single dish is worth weighing against the rest of your day.

If you have allergies

Every item page on this site lists the allergens flagged in Ruby Tuesday's public allergen panel. Cross-contact in a shared kitchen is always possible, even when the dish itself doesn't list the allergen. For severe allergies, the standard precaution is to ask the floor manager — not just the server — to confirm the kitchen can safely accommodate the request before you commit to ordering.