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The Cheesecake Factory · Appetizer

Stuffed Mushrooms

The Stuffed Mushrooms sits on the middle of the menu of The Cheesecake Factory's Appetizer section at 830 calories per serving. It pairs 32g of protein with 52g of carbohydrates and 55g of total fat, and contributes 1610mg of sodium toward the FDA's 2,300mg daily reference value.

Moderate · 830 cal 32g protein 52g carbs 55g fat High sodium · 70% DV

What's in the Stuffed Mushrooms?

At 830 calories per serving, the Stuffed Mushrooms represents about 42% of a 2,000-calorie daily intake. On the macronutrient side, roughly 15% of those calories come from protein, 60% from fat, and 25% from carbohydrates — a profile typical of The Cheesecake Factory's Appetizer section. Sodium is often the line to watch with sit-down chain entrees, and this dish delivers 1610mg, or about 70% of the FDA's daily reference value. If you're watching salt, pairing the Stuffed Mushrooms with a side salad (dressing on the side) and water rather than a sweetened beverage is the standard mitigation. Like most items at The Cheesecake Factory, the dish is built for shareable portions and is plated at restaurant scale rather than a strict single serving. Boxing half of it before you start is one of the simplest ways to bring the per-meal calorie load down meaningfully without giving up the experience.

How this fits a 2,000-calorie day

One serving of the Stuffed Mushrooms supplies 830 calories, which represents roughly 42% of a 2,000-calorie reference day. That is a substantial entrée portion typical of full-service chain restaurants. If lunch and breakfast were modest, the dish can fit a normal day; if you also plan to eat dinner with sides, the budget gets tight.

The macronutrient split lands at roughly 15% protein, 25% carbohydrate and 60% fat by calorie share — a useful frame because raw gram counts often understate how much of a dish's energy actually comes from fat. Protein delivery at 32g is in the ordinary mid-range for the category — enough to anchor a meal, not high enough to be the dish's selling point.

Sodium clocks in at 1610mg, or about 70% of the FDA's 2,300mg daily reference value. That is on the higher end for a single restaurant serving. It still fits a normal day if other meals are light, but two restaurant meals in a row at this sodium level will add up quickly. Saturated fat is the other line worth watching at 17g — about 85% of the daily reference value — primarily a long-term cardiovascular consideration rather than a single-meal one.

Protein
32g
64% of daily reference
Carbs
52g
19% of daily reference
Fat
55g
71% of daily reference
Sodium
1,610mg
70% of daily reference

Allergen profile

Wheat Milk

The Stuffed Mushrooms is flagged for Wheat and Milk in the chain's posted allergen panel. The dairy component is most often in the sauce, the cheese topping or the butter used to finish the plate; an unsauced or sauce-on-the-side preparation can sometimes reduce — but rarely eliminate — the exposure. Wheat exposure typically comes from breading, pasta, the bun or batter; chains that publish gluten-friendly menus list specific substitution paths. Cross-contact in a shared kitchen is always possible, so when in doubt, ask the floor manager.

How it stacks up against the casual-dining category

Across the 80 Appetizer entries we track in this category — averaging 920 calories and 2,008mg sodium per serving — the Stuffed Mushrooms at The Cheesecake Factory sits roughly 10% lighter than the category average. It also delivers 398mg less sodium than the typical Appetizer item we list, which is the more useful number if you're cross-shopping menus on the way to a reservation.

For direct cross-shopping, here are the closest Appetizer matches we track at competing chains:

Ordering strategy

If the Stuffed Mushrooms is the entrée you want, the highest-leverage adjustments are usually the ones that change the surrounding meal rather than the dish itself. Pairing the dish with a vegetable-forward side instead of a starch-heavy one keeps total carb load reasonable, and ordering water rather than a sweetened beverage avoids the easy 200–400 calorie tack-on that most people don't account for. Sauces, dressings and finishing oils are routinely the largest hidden source of calories on a casual-dining plate; getting them on the side gives you direct portion control without changing the dish you actually want to eat.

Ingredients summary

Mushrooms stuffed with cheese, herbs, breadcrumbs, wine sauce

The bottom line

The Stuffed Mushrooms from The Cheesecake Factory is a moderate entry on the chain's menu at 830 calories and 1,610mg of sodium per serving. Protein delivery is in the typical mid-range for the category. Anyone tracking sodium specifically — including most people on blood-pressure medication — should weigh this dish against the chain's lower-sodium options on the same menu before committing.