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Oriental Chicken Salad (Crispy)
The Oriental Chicken Salad (Crispy) sits on the indulgent end of Applebee's's Salad section at 1370 calories per serving. It pairs 55g of protein with 95g of carbohydrates and 89g of total fat, and contributes 1920mg of sodium toward the FDA's 2,300mg daily reference value.
Indulgent · 1370 cal 55g protein 95g carbs 89g fat High sodium · 83% DV
What's in the Oriental Chicken Salad (Crispy)?
At 1370 calories per serving, the Oriental Chicken Salad (Crispy) represents about 69% of a 2,000-calorie daily intake. On the macronutrient side, roughly 16% of those calories come from protein, 58% from fat, and 28% from carbohydrates — a profile typical of Applebee's's Salad section. Sodium is often the line to watch with sit-down chain entrees, and this dish delivers 1920mg, or about 83% of the FDA's daily reference value. If you're watching salt, pairing the Oriental Chicken Salad (Crispy) with a side salad (dressing on the side) and water rather than a sweetened beverage is the standard mitigation. Like most items at Applebee's, the dish is built for shareable portions and is plated at restaurant scale rather than a strict single serving. Boxing half of it before you start is one of the simplest ways to bring the per-meal calorie load down meaningfully without giving up the experience.
How this fits a 2,000-calorie day
One serving of the Oriental Chicken Salad (Crispy) supplies 1370 calories, which represents roughly 69% of a 2,000-calorie reference day. That puts the dish into the indulgent end of the casual-dining spectrum — closer to a daily caloric ceiling than to a single weekday meal. Splitting the plate or boxing half before you start eating is the simplest way to bring the per-meal load down meaningfully without skipping the experience.
The macronutrient split lands at roughly 16% protein, 27% carbohydrate and 57% fat by calorie share — a useful frame because raw gram counts often understate how much of a dish's energy actually comes from fat. Protein delivery at 55g is in the ordinary mid-range for the category — enough to anchor a meal, not high enough to be the dish's selling point.
Sodium clocks in at 1920mg, or about 83% of the FDA's 2,300mg daily reference value. That single dish nearly maxes out the recommended daily intake on its own — worth flagging for anyone managing blood pressure, taking diuretics, or trying to keep ankle swelling down on long-haul flights. Asking for sauces or seasoned items on the side is the most direct lever you have. Saturated fat is the other line worth watching at 15g — about 75% of the daily reference value — primarily a long-term cardiovascular consideration rather than a single-meal one.
Allergen profile
Wheat Eggs Soy
The Oriental Chicken Salad (Crispy) is flagged for Wheat, Eggs and Soy in the chain's posted allergen panel. Wheat exposure typically comes from breading, pasta, the bun or batter; chains that publish gluten-friendly menus list specific substitution paths. Egg appears most commonly in the pasta, the breading wash or the mayonnaise-based dressings rather than as a stand-alone ingredient. Soy normally arrives via soybean oil used for frying or via soy lecithin in commodity sauces, both of which are common across the casual-dining segment. Cross-contact in a shared kitchen is always possible, so when in doubt, ask the floor manager.
How it stacks up against the casual-dining category
Across the 33 Salad entries we track in this category — averaging 609 calories and 1,222mg sodium per serving — the Oriental Chicken Salad (Crispy) at Applebee's sits roughly 125% heavier than the category average. It also delivers 698mg more sodium than the typical Salad item we list, which is the more useful number if you're cross-shopping menus on the way to a reservation.
For direct cross-shopping, here are the closest Salad matches we track at competing chains:
| Dish | Restaurant | Cal | Sodium | Protein |
|---|---|---|---|---|
| Santa Fe Crispers Salad | Chili's | 1180 | 2,240mg | 52g |
| Pecan-Crusted Chicken Salad | TGI Fridays | 1180 | 1,690mg | 52g |
| Cobb Salad | TGI Fridays | 1080 | 2,310mg | 68g |
| Citrus Calypso Chicken Salad | Bahama Breeze | 810 | 1,480mg | 42g |
Ordering strategy
If the Oriental Chicken Salad (Crispy) is the entrée you want, the highest-leverage adjustments are usually the ones that change the surrounding meal rather than the dish itself. Splitting one entrée between two diners and adding a soup or salad starter typically results in a more satisfying meal at a lower per-person calorie load than each person ordering their own full-size plate. Applebee's portions, like most casual-dining chains, are sized to be shareable. Asking for a take-home box at the start of the meal — and immediately moving half the dish into it — is the single most reliable behavioral lever for managing portion drift over the course of dinner. Sauces, dressings and finishing oils are routinely the largest hidden source of calories on a casual-dining plate; getting them on the side gives you direct portion control without changing the dish you actually want to eat.
Ingredients summary
Crispy chicken, almonds, romaine, oriental dressing
| Lighter pick | Cal | Saved | Protein |
|---|---|---|---|
| Caesar Side Salad | 220 | −1150 | 5g |
| Strawberry Balsamic Chicken Salad | 590 | −780 | 40g |
The bottom line
The Oriental Chicken Salad (Crispy) from Applebee's is a indulgent entry on the chain's menu at 1370 calories and 1,920mg of sodium per serving. Protein delivery is strong, which is the dish's most useful nutritional feature. Anyone tracking sodium specifically — including most people on blood-pressure medication — should weigh this dish against the chain's lower-sodium options on the same menu before committing.